Trekking with Cooking in a Chalet is a Team Building experience that combines Nature and Taste. Immerse yourself in the unspoilt beauty of the Stelvio National Park with a unique excursion that combines trekking with an exclusive culinary experience.
Accompanied by an expert guide, you will hike along breathtaking trails (in winter with snowshoes) until you reach a hut exclusively reserved for your team. Once there, you will participate in a cooking activity, where you will collaborate in the preparation of
typical dishes, turning the moment into a unique training opportunity.

Participants: min. 6 max. 25

Duration: 5 hours + lunch

When: April - November Activity guaranteed even in bad weather

Where: Val di Sole - Tonale - Campiglio - Peio

The outdoor proposal includes: Food for cooking in the mountain hut (prepared by the participants) and support from professional guides.
The activity will be carried out exclusively for the company. Participants will have to carry with their own rucksacks the necessary items for cooking the barbecue, which will be provided by the organisation. It is possible to request the support of a professional cook for a cooking class for an extra charge.

Travel: travel to the starting point is the responsibility of the customer.

Benefits: the cooking activity is an excellent metaphor for teams and works transversally on issues closely related to professional organisation: from the allocation of resources to the team's decision-making and organisational skills to achieve the objective. Of particular note is the focus in this activity on product orientation and its promotion.